Bagging & FLT Operator

Manufacturing & Production · Production & Assembly · Assembly · Packaging

In short

Arla Foods Ingredients is seeking a full-time Bagging & FLT Operator for their AFI Taw Valley location. This on-site role involves operating bagging and packaging equipment, using a Counterbalance FLT for product movement, and maintaining quality and hygiene standards. A 4-day on, 4-day off rolling rota is in place.

Responsibilities

Operate bagging, packaging, and dispatch equipment safely and efficiently.
Load, move, and store finished products using a Counterbalance FLT.
Monitor production performance and support site KPI targets.
Carry out quality checks and report process deviations.
Complete production records and documentation accurately.
Maintain high housekeeping and hygiene standards.
Support continuous improvement and problem-solving.
Collaborate with colleagues to minimize downtime.
Follow all site safety procedures.
Participate in training and development activities.

Requirements

Strong communication skills.
Ability to work as part of a team.
Good attention to detail.
Accurate record keeping.
Competent IT skills and familiarity with Microsoft applications.
Prioritize safety at all times.

Desired Qualifications

Counterbalance Forklift Truck experience.
Good understanding of health & safety and food hygiene standards.
Previous experience within food manufacturing, production, or process operations.
HACCP Level 1 or equivalent food safety training.
Experience with Lean manufacturing principles and Continuous Improvement.
Knowledge of OEE, SAP or similar production systems.

Benefits

Be part of a global dairy company with strong values.
Opportunities for training, development, and career progression.
Work within a supportive and collaborative team environment.
Contribute to producing high-quality products.

Skills

Microsoft OfficeSAP

#production#manufacturing#food production#forklift#packaging

About Arla

We are more than 23,000 colleagues across 39 countries and 7,624 dairy farmer-owners in Denmark, Sweden, United Kingdom, Germany, Belgium, Luxembourg, and the Netherlands. We aim to create the future of dairy, to bring healthy and sustainable dairy products to people across the world, and to lead the transition towards sustainable dairy farming and production. We work continuously on the farms, at the dairies, and in our administration to reduce our carbon footprint and environmental impact. We are committed to champion good food habits and inspire a healthy life. We collaborate with NGOs and…

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