Research Scientist - Food Physics - Aarhus

Teknik, data och digitalt · Data, AI och analys · Datavetenskap

I korthet

Passionate about food physics? Arla is seeking a Research Scientist in Aarhus, Denmark, to drive innovation in dairy products by connecting food structure, texture, and sensory perception. This role involves leading applied research projects, translating complex data into business impact, and collaborating with internal and external partners.

Ansvarsområden

  • Utilize knowledge within food texture, functionality, and analytical approach to drive science and innovation from lab to pilot plant.
  • Lead applied research projects with a focus on food physics.
  • Translate analytical insights to build links and causal explanations to sensorial attributes.
  • Participate in multiple tasks in parallel, as part of a team or cross-functional project team.
  • Function as a food science specialist by translating complex knowledge and analytical data into clear recommendations.
  • Participate in internal and external research projects with university partners.
  • Maintain, build, and strengthen in-house analytical competencies within structure, functionality, and physical stability in collaboration with lab technicians.

Krav

  • PhD degree in food physics, food science, dairy science, or similar relevant education.
  • In-depth knowledge within food physics and experience working with dairy systems.
  • Scientific knowledge and analytical competences within product functionality and texture.
  • Thorough understanding of the impact of food structure on sensory properties (rheology, tribology, mouthfeel).
  • High proficiency in advanced data analysis and experimental design to combine data from several analytical methods.
  • Communication skills to translate complex data and scientific knowledge into clear recommendations.
  • Practical experience with analytical methods: Rheology, Tribology, texture analysis.

Förmåner

  • Position at the cutting edge of research in your field.
  • Dynamic job with travel opportunities to visit sites, universities, and external collaboration partners.
  • Learning experience with both long-term and short-term tasks, challenging you inside and outside your comfort zone.
  • International environment with scientific knowledge sharing and continuous learning.
  • Team that values open communication, good team spirit, trust, and respect.
#food physics#food science#dairy#research
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Företag

Arla

Publicerade jobb

för 1 månad sedan

Anställningstyp

Heltid

Arbetsform

På plats

Erfarenhetsnivå

Mellannivå

Platser

Aarhus, Denmark

Kvalifikation

Doktorand

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